Jan Robinson
PhD Graduate
James Cook University
From 2005 to 2022, the main node of the ARC Centre of Excellence for Coral Reef Studies was headquartered at James Cook University in Townsville, Queensland (Australia)
Jan left the UK on a short expedition almost 15 years ago and still hasn’t found his way back. This may have something to do with the fact that beer tastes better in warm climates. Having completed a BSc in Marine Biology at University College of Swansea, Wales, and then a master’s degree in Applied Marine Science at the University of Plymouth, Jan joined the Royal Geographical Society Shoals of Capricorn programme and went to Seychelles. The allure of tropical seas proved irresistible and he went on to become the manager of the Fisheries Research Unit of the Seychelles Fishing Authority (SFA). In 10-years working at SFA, Jan developed research interests focusing on a broad spectrum of tropical fish, ranging from rabbitfish to tunas. His research included studies on the effects of fishing on reef fish spawning aggregations, the impacts of climate change on small-island developing state economies, and the effects of coral bleaching on reef fisheries. He also held numerous responsibilities with regional fisheries management organisations (RFMOs) and is currently vice-chair of the Scientific Committee of the Indian Ocean Tuna Commission (IOTC). Jan joined ARC CoE to study for a PhD in April 2012. Under the wise guidance of Nick Graham, Josh Cinner and Glenn Almany, Jan will be focusing on how the social behaviour of reef fish influences their vulnerability to fishing.
New DNA techniques are being used to understand how coral reacted to the end of the last ice age in order to better predict how they will cope with current changes to the climate. James Cook Univer
A new study on the effects of climate change in five tropical countries has found fisheries are in more trouble than agriculture, and poor people are in the most danger. Distinguished Profess
James Cook University researchers have found brightly coloured fish are becoming increasingly rare as coral declines, with the phenomenon likely to get worse in the future. Christopher Hemingson, a
Researchers working with stakeholders in the Great Barrier Reef region have come up with ideas on how groups responsible for looking after the reef can operate more effectively when the next bleaching
Abstract: As marine species adapt to climate change, their heat tolerance will likely be under strong selection. Individual variation in heat tolerance and its heritability underpin the potential fo
Abstract: The Reef Ecology Lab in KAUST’s Red Sea Research Center explores many aspects of movement ecology of marine organisms, ranging from adult migrations to intergenerational larval dispersal
Abstract: Macroalgal meadows are a prominent, yet often maligned component of the tropical seascape. Our work at Ningaloo reef in WA demonstrate that canopy forming macroalgae provide habitat for ad
Abstract: Sharks are generally perceived as strong and fearsome animals. With fossils dating back at least 420 million years, sharks are not only majestic top predators but they also outlived dinosa
Abstract: Connectivity plays a vital role in many ecosystems through its effects on fundamental ecological and evolutionary processes. Its consequences for populations and metapopulations have been
Abstract: Evolution of many eukaryotic organisms is affected by interactions with microbes. Microbial symbioses can ultimately reflect host’s diet, habitat range, and even body shape. However, how
Abstract: The past few years have seen unprecedented coral bleaching and mortality on the Great Barrier Reef (GBR) but the consequences of this on biodiversity are not yet known. This talk will expl